Ebisu Japanese Tavern
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Ebisu Japanese Tavern Menu

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Appetizer

Edamame
$3.50
Octopus Wasabi
$3.95
Octopus Poke Octopus And Green
$3.95
Preserved Squid
$3.95
Sea Vegetable
$3.95
Salmon And Radish
$4.50

Grilled

Shishmo Smelt(pcs)
$5.95
Salt Mackerel
$6.95
Atka Mackerel
$7.95
Salmon
$8.95
Black Cod In Sake Lee
$8.95

Salad

Green Salad
$5.00
Shrimp And Mango Salad
$10.50
Anchovy Salad
$8.95
Salmon Skin Salad
$8.95
Tofu Salad
$7.95

Sashimi

Albacore Carpaccio
$9.95
albacore sashmimi with ponzu sauce, onion and radish on top
Aburi Salmon
$9.95
torched salmon sashimi, spicy mayo and citrus pepper on top
Torched Mackerel Sashimi
$10.50
Pepper Tuns Sashimi
$8.95
with ponzu sauce
Beef Tataki
$20.00
seared sashimi kinds

Deep Fried

Pepper Popper
$5.95
fried pepper, spicy tuna inside
Shrimp Mayo
$9.95
fried shrimp with spicy mayo
Cheese Sticks
$3.95
Japanese Style Fried Chicken
$6.95
Fried Tofu
$4.95

Ebisu Japanese Tavern offers a delightful menu that showcases the vibrant flavors of traditional Japanese cuisine with a modern twist. Starting with appetizers, you can dive into the refreshing and healthy Edamame, or enjoy the bold, spicy flavors of Octopus Wasabi. For something more exotic, the Octopus Poke brings a perfect balance of fresh octopus and seasonings, while the Preserved Squid offers a unique salty treat that pairs perfectly with drinks. For a more adventurous choice, the Sea Vegetable adds a touch of oceanic freshness to your palate.

When it comes to grilled dishes, Ebisu delivers an exceptional selection. The Shishimo Smelt is a crowd favorite, offering a tender, smoky flavor with every bite. For those who love mackerel, both the Salt Mackerel and Atka Mackerel Salmon are grilled to perfection, ensuring a rich, satisfying taste. The Black Cod in Sake Lee is another standout, with its delicate texture and unique sake-marinated flavor.

Salads at Ebisu are light yet full of flavor. The Green Salad provides a refreshing, crisp base, while the Shrimp and Mango Salad introduces a sweet and savory contrast. For a bolder option, try the Anchovy Salad or the popular Salmon Skin Salad, which adds a smoky, crispy texture. If you're in the mood for something comforting, the Tofu Salad is light and creamy, making it a perfect accompaniment to any dish.

Sashimi lovers will be in heaven with options like the delicate Albacore Carpaccio, the rich and smoky Aburi Salmon, or the intensely flavored Torched Mackerel Sashimi. Pepper Tuna Sashimi adds a bit of spice, while the Beef Tataki offers a juicy, tender experience.

Finally, don't miss out on the deep-fried offerings. The Pepper Popper delivers a crispy, spicy kick, and the Shrimp Mayo brings a creamy, indulgent twist. The Cheese Sticks are a perfect snack, while the Japanese Style Fried Chicken and Fried Tofu provide comforting, crispy textures.

Ebisu’s menu is a feast for both the eyes and the taste buds, with each dish expertly crafted to offer a unique taste of Japan.

Ebisu Japanese Tavern

Ebisu Japanese Tavern in Los Angeles offers a casual dining experience with a variety of Japanese dishes, including vegan options and happy hour specials. With outdoor seating and Wi-Fi, it's a great spot for dinner or late-night cravings. Enjoy their delicious grilled items, salads, and appetizers like octopus poke and salt mackerel. Say goodbye to this beloved spot with their flavorful dishes before they close on 12/30.

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